All you need is Love
& Olive Oil
From Century Old Trees
The Taste of Time
From ancient olive trees, a taste of time.
A flavour of the Mediterranean sun.
Grown with care, in harmony with nature.
An oil that captivates with its unique temperament.
Vibrant fruit notes, elegant bitterness.
A gift for the senses, a persistent fire.
Rare and unmatched, limited in quantity,
a treasure to behold.
A taste of history, a gift from the past.
In each drop, a journey throught time.
Ancestral Organic
Extra Virgin Olive Oil
The Symphony of Cultivars
Deeply rooted in the Ebre Lands in Catalonia, all these unique varieties invite you to discover a world of flavour, tradition, and health benefits.
01 The Farga Olive
With trees that may exceed a thousand years of age, the Farga becomes a living testimony to Catalan history and culture.
Its resistance to drought and its adaptation to limestone and stony soils make it a symbol to strenght and resilience of the land.
Farga oil will captivate you with its intense and aromatic flavor, where bitterness, spiciness, and sweetness are perfectly balanced. Notes of green fruit, almond, and fresh grass will transport you to the essence of the Mediterranean.
The Farga olive: A millenary heritage of flavor and health
Botón
The Farga olive: A millenary heritage of flavor and health
Botón02 The Morruda Olive
These ancient,medium-sized beauties, harvested early for their spicy kick, yield an extra virgin olive oil bursting with character.
Imagine a balanced dance of bitterness, spiciness, and sweetness, infused with notes of green fruits like apple, banana, and green almond.
The most discerning palates will find hints of of herbaceous notes like oregano and thyme, sometimes even floral touches
03 The Sevillenca
The Sevillenca olive variety has been cultivated primarily in the Tarragona region of Catalonia. It is prized for its hardiness and adaptability, thriving in the dry, sunny landscapes.
Sevillenca olive oil delights the senses for its smooth and balanced organoleptic profile, with subtle herbal and green fruit notes, without an excessive bitterness.
It has a medium-intensity fruity flavor, with notes of green apple and ripe fruits like banana.
The taste is balanced, with a slight bitterness and a gentle almond hint.
The Farga olive: A millenary heritage of flavor and health
BotónThe Outstanding Oils and Groves
The combination of these unique cultivars creates exquisite blends.
These three varieties—Farga, Morruda, and Sevillenca—are part of the Oil of Baix Ebre-Montsià Designation of Origin.
They are grown in the Montsià-Baix Ebre region, in the province of Tarragona, and the northern part of Castellón.
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